Calories: 260 kcal; Carbohydrates: 44.8 g; Protein: 10.8 g; Fibers: 5.2 g; Fat: 3.2 g; Sugar: 22.8 g or 0 grams if you use erythritol More vegan pancake recipes. Ingredients. Hurry The Food Up Vegan and Vegetarian Recipes For Busy People Privacy Policy. And I really think these new quinoa flour pancakes might just be your new favorite. 1 cup buckwheat flour 1 serving third wave nutritional natural flavour protein (click for 20% off) 1 tsp baking powder 1 cup non dairy milk (a little more maybe needed) 3 tbs agave caramelised bananas. Connect with me on Instagram, Facebook and Pinterest and read more about me here. Cook for another 30 seconds and then use a spatula to flip the pancake over. This recipe replaces eggs with ground flaxseed and dairy with plant-based milk. I usually only eat pancakes on Sundays but these are so quick and easy they could work as a weekday breakfast for the family. 1/2 ripe banana, peeled. In a medium-size mixing bowl, whisk together dry ingredients. Leftovers can be stored in the fridge or freezer and reheated as needed. Thick fluffy chocolate protein pancakes. These fluffy vegan protein pancakes are a good choice a few hours before a workout or shortly after one. Spelt flour is very similar to whole wheat flour, but has a slightly nutty, sweeter flavor. -made them fairly small, slightly larger than silver dollar pancakes. Whisk together dry ingredients (almond flour, cornstarch, baking powder, salt, and Lakanto) in large mixing bowl. Simple vegan protein pancakes that are the perfect post workout meal. Monkfruit sweetener usually works at a 1:1 ratio for white sugar so I’d just add a couple teaspoons, give the batter a taste and then adjust as needed. ★☆ These vegan protein powder pancakes make an incredible breakfast, snack, or even dessert. These pancakes have 5 grams of protein in a single pancake and can be really healthy if you top them with healthier toppings like fresh fruit and unsweetened dairy-free yogurt, or you can go all out like me and drown them in maple syrup and vegan butter.Sorry - when it comes to pancakes - … Using 1/4 batter for 1 pancake.. am i the only one very confused ? When it has curdled, add the milk mixture to the bowl with dry ingredients. You can also use agave syrup or honey. 1 cup chickpea flour ; 1/4 cup almond flour ; 1 cup soy or almond milk This quick and easy pancake recipe that makes tasty and healthy vegan pancakes. These light and fluffy almond flour pancakes are a low carb breakfast that are perfect for meal prep or a relaxing weekend at home. Your email address will not be published. Pancake toppings are the best part, aren’t they!? 1 cup (120 g) all-purpose flour. The original recipe called for 1 1/2 cups of water but readers were reporting the batter to be too runny. Flour - because these pancakes are egg free and vegan, all-purpose flour is needed to make sure the texture is not too crumbly or too runny. How to Make the Best Oatmeal Pancakes . Hi! You can make them gluten-free, too! baking powder. Then we have cocoa powder for an extra chocolate flavor, and chocolate-flavored vegan protein powder. Nutrition for 4 vegan chickpea flour pancakes without toppings. Top protein-pancakes-no-flour recipes just for you Explore more recipes . So glad you enjoyed them. Meanwhile, heat a griddle over low to medium heat. Throw everything together and whip them up in no time. Learn how your comment data is processed. This healthy gluten-free pancake recipe is made easily in your blender and results in fluffy, moist pancakes. With oat flour and ground flaxseed as it’s two main ingredients, you’ll achieve a perfect consistency every time! I’m the writer, recipe developer and photographer here at Running on Real Food. You want the carbohydrates you eat to either be used an an immediate source of energy or used to restore glycogen levels rather than be stored as fat. Simply because I had chocolate protein powder in my pantry, as I find it usually tastes better in smoothies and shakes than vanilla protein powder. Sometimes pancakes are just pancakes and I’ll eat them for breakfast no matter what’s my plan for the day is but for the most part I try to eat most of my carbs before and after training. Get your personalized results . It works great with 1 cup but the batter is very thick, however, this will result in an extra thick and fluffy pancake. Your email address will not be published. Ready in: Under 15 Mins. Pancakes are one of my all time favorite plant-based breakfast ideas! 12 minutes from start to finish. Just three ingredients: Cottage cheese, eggs and oatmeal. If I was to eat these before training, I’d give myself a couple hours to digest and allow those carbs to get to work, ensuring blood sugar levels are up and glycogen stores are full prior to hitting the gym. Enter: blueberry vegan protein pancakes. Why chocolate-flavored protein powder? If your batter is looking too thick or dry, add more almond milk 1 tbsp at a time. I also used almond milk instead of water and also added a little bit of cinnamon. As a college student, I rarely use protein powder as they can be super pricey. Try these as a great addition to your weekly vegan meal prep along with these other high-protein vegan meals. That means whole grain flour, no oils or vegan butters, and no refined sugar. We love this because you feel like you are having a naughty breakfast but it is actually pretty good for you. batter coconut oil, for frying. They are so simple I’ve started having my 7 year old learn how to make them. spelt flour. Flourless Pancakes – 3 ingredients, no gluten, no dairy, and no refined sugar. Welcome to Running on Real Food! These vegan protein pancakes contain no flour, and no refined sugars. This site uses Akismet to reduce spam. chai tea concentrate, baking powder, salt, ground flax seed, protein powder and 1 more. Allow the batter to rest while you heat a pan over low to medium heat. (Be sure to use PURE maple syrup.) These vegan banana pancakes are made with chickpea flour, making them high in protein without using protein powder. For an egg-free banana pancakes recipe that uses gluten-free all-purpose flour, follow my Vegan Banana Pancakes recipe. Hence, I really like using chickpea flour as a … baking powder. That sounds awesome! Since they have some added protein they’re more balanced than regular pancakes and if you add some healthy fats on top, like almond butter or hemp seeds, they’ll be digested more slowly, providing sustained energy and helping to maintain more stable blood sugar levels. Simple, gluten-free, and plant-based, these chocolate protein pancakes are made with oat and buckwheat flour, cocoa powder and Pulsin's chocolate-flavoured pea protein powder, which adds a light sweetness thanks to the inclusion of stevia. Perfect pancakes every time made with no flour, no eggs and 100% gluten-free and dairy-free! If you enjoy these, you’ve gotta check out these other pancake recipes: These extra thick and fluffy protein pancakes will be your new go-to pancake recipe. JUMP TO RECIPE . Calories: 260 kcal; Carbohydrates: 44.8 g; Protein: 10.8 g; Fibers: 5.2 g; Fat: 3.2 g; Sugar: 22.8 g or 0 grams if you use erythritol More vegan pancake recipes. Instead of being made with regular wheat flour, they’re made with gluten-free rice flour, which will make for lighter, fluffier pancakes.. Oh, and if you love these, be sure to check out these other great vegan pancake recipes. Maple syrup - for extra sweetness. We love this because you feel like you are having a naughty breakfast but it is actually pretty good for you. unsweetened almond milk. If you like bananas, you’re going to love these! Let batter rest for 5 minutes. -added chocolate chips! DIVINE. One has fantastic fluffy vegan pancakes. Gluten Free Vegan Protein Pancakes are a healthier no refined flour stack of pancakes! 22. 2. Nutrition facts are for stevia-sweetened pancakes, adjust accordingly if you use another sweetener. Heat a frying pan over medium to high heat. – WellPlated.com Grease with coconut oil or butter. Hi! Carbohydrates are the the body’s preferred source of energy so it’s a good idea to eat the majority of your carbs around the most active part of your day to make the most of them. Pancakes 4 prez. Flax Meal. September 2017 Leave a Comment. Enter: almond flour pancakes. No butter, no chocolate chips, just white flour pancakes with (lots of) maple syrup. Serves 2 but serving size one ? Fluffy Flourless Vegan Blueberry Pancakes made in a blender! Ingredients: 1/2 cup unsweetened almond milk. Canned Pumpkin. The basic recipe just calls for three ingredients: Cottage cheese, eggs and oats and from start to finish you need a maximum of 12 minutes. Our low-carb vegan protein pancakes are made with almond flour, providing performance fats and fiber, along with Ancient Nutrition’s Plant Protein for added nutrition and satiety. Vegan protein pancakes are a plant-based breakfast with real food ingredients, but no dairy or eggs. Not only are they naturally sweet, but they also provide a ton of fiber and essential vitamins and minerals, including folate, vitamin C, potassium, and vitamin B6. I set out to recreate a pumpkin version that has a thick fluffy texture, only remaking them so that they are whole food plant-based compliant. Here's what you'll need: - Naked Rice Protein Powder - Ground flaxseed meal - Almond milk - Vanilla extract - Coconut oil or Vegan Butter - Rolled oats - Baking powder - Baking soda - Salt. These vegan banana pancakes are made with chickpea flour , making them high in protein without using protein powder. … About Deryn. Just keep those energizing carbs in mind when you might them to fuel up for a big workout. Chia Seeds or Chia Flour. Perfect pancakes every time made with no flour, no eggs and 100% gluten-free and dairy-free! 1 banana 2 tbs maple syrup. Ingredients. Thanks for the review…I appreciate it! ★☆ Hearty and filling pancakes with whole food … How to make vegan protein pancakes. 1 tsp vegan butter or vegetable oil. Start with 1 cup and slowly add more as needed. Made with whole-grain oat flour, these easy vegan pancakes will keep you full and happy all morning! When small bubbles begin to form (about 2-3 minutes, depending on the thickness of batter), sprinkle 4-6 blueberries on top of the pancake. Raspberry Chocolate Chip Pancake Bread {Vegan Option}, Healing AIP Breakfast Porridge {Instant Pot Option}, Creamy Cocoa Coconut Low Carb Shake {Paleo}, Dark Chocolate Salted Caramel Vegan Brownies, Anti-Inflammatory Pink Pickles (Pickled Turnips). You can make them gluten-free, too! In a smaller bowl, whisk together the milk and apple cider vinegar. If you want the batter to stretch a little further and make more pancakes, add a little extra water. Let me know in the comments what you’re putting on these. 34g of natural protein. Home » Breakfast » Almond Flour Pancakes (Paleo, Vegan Option) Almond Flour Pancakes (Paleo, Vegan Option) November 14, 2020 / by Claire Cary / 6 Comments. What is not to love? So if you make 6 pancakes, 1 serving is 3 pancakes. Made in a blender, these vegan oatmeal pancakes are fun to make, and even more fun to eat! Prepare a flax egg by adding 1 tablespoon of ground flaxseed meal to a bowl and then adding in 3 tablespoons of hot water and allowing it to sit for a minute to become gloopy. The recipe makes enough for 2 servings, however, the exact number of pancakes it makes will depends how big each pancake is and how much liquid is added to the batter. unsweetened almond milk. These fluffy quinoa flour pancakes are the best gluten-free and vegan pancakes you'll ever taste! This powerhouse vegan banana pancake recipe uses almond flour, nut milk, and flaxseed to deliver tasty protein in every bite. When it has curdled, add the milk mixture to the bowl with dry ingredients. Top 5 Easiest Egg Replacers: 1. It’s also easier to digest and higher in protein than regular wheat flour, making it ideal for these pancakes or any other recipes that call for whole wheat flour! They've got the perfect texture and are high protein too! The number of pancakes it makes depends on how big you make them. Baking powder - makes sure the pancakes are extra fluffy. -added a lil vanilla extract They’re keto friendly, paleo, dairy free and gluten free with a vegan option! Oat flour pancakes can easily be made vegan however many recipes include dairy and/or eggs. Top them with your favorites like berries, banana, peanut butter and maple syrup and dig on into a big weekend stack. Flip and cook for 1-2 more minutes. I tweaked it a bit (see below) and they came out fantastic first try. Cook for an additional 2-3 minutes on other side, or until golden. Here are some of my favourites. Lentils are a natural super food, but also lower in calories than beans and nuts, making them a fantastic plant based protein source. Desiccated coconut - gives these coconut pancakes an extra coconutty punch! If you love vegan recipes for pancakes … You only need a few basic ingredients to make these fluffy vegan protein pancakes and they take just minutes to prepare. Add cashew milk, maple syrup, and apple cider vinegar, and then whisk the batter well until smooth with no clumps remain. Luckily, these vegan banana pancakes are quick to make, filling, healthy, and delicious! Desiccated coconut - gives these coconut pancakes an extra coconutty punch! These pancakes are not only healthy, high in … Oat flour is a delicious, inexpensive way to create flavorful vegan and gluten free pancakes. How To Make Vegan Protein Pancakes Sift some gluten free all purpose flour into a mixing bowl and add some vegan vanilla protein powder, sugar, baking powder and salt. You should know that this post is sponsored by the good people at t Bob’s Red Mill., but everything you read here is 100% truth. As a college student, I rarely use protein powder as they can be super pricey. How much monkfruit sweetener should I be adding, if that’s what I choose to use? Made with protein powder, eggs and greek yogurt, these pancakes pack 9 grams of protein and are going to fuel you through your morning! Keywords: vegan protein pancakes, protein pancakes, high-protein pancakes, Tag @runningonrealfood on Instagram and hashtag it #runningonrealfood, posted by Deryn Macey on October 19, 2014. 3. They're fluffy, moist, lightly sweetened with maple syrup, and made with just 5 ingredients. Thanks so much for the review and feedback! https://www.veganproteins.com/recipe/lazy-girl-protein-pancakes Make this recipe to kickstart your day! and get a free eBook with my 25 top recipes. Why You’ll Love these Vegan Protein Pancakes… Vegan and Gluten-Free; No oil in the pancakes ( I used 1 tsp in the pan so they wouldn’t stick). Is 2019 the year of the pancakes? I’m also the author of Super Simple Plant-Based and Vegan Protein Smoothies. Whisk to combine, being careful not to over mix. Because I’ve shared my Fluffy Blueberry Pancakes, Sweet Potato Pancakes, and 7 Homemade Pancake Flavors…and now I’m tackling the … To cook, preheat a lightly-oiled griddle or non-stick skillet to medium heat. Mashed Banana. ©2021 Running on Real Food. May 15, 2020 - Fluffy Flourless Vegan Blueberry Pancakes made in a blender! It whole recipe serves 2 people. Ingredients. The great thing about pancakes is that they’re super versatile, since you can make them out of all sorts of “flours,” including some that are totally grain-free. It's like the ultimate combination. I can always use delicious new ideas! Apple Butter. If I was to eat these after training, I’d try to eat them as soon as possible to get those pancake gains! Quick Make Vegan Friendly. I reduced it to 1 cup but you may need up to 1 1/2 cups works depending on the protein powder you use. Serves: 1 . Perfect, fluffy protein pancakes made without bananas, refined sugar, or flour! garnish. We haven’t tried it yet but it could make a great 24h snack served with vegan ice cream… Served with blueberries and maple syrup – Yum! Chocolate and cookies included. Disclosure: This post may contain affiliate links. Oatmeal Pancakes {Easy Recipe with No Flour!} It’s basically like having cake for breakfast – I … I don’t feel guilty for eating, I got my sweet tooth craving and I am super happy with the turnout. https://www.nestandglow.com/healthy-recipes/protein-pancakes Prep time: 5 minutes . 4-Ingredient Fluffy Vegan Protein Pancakes. After a few minutes, it will start to curdle, like real buttermilk does. Here is my prediction: this Cottage Cheese Pancake will soon be one of the most popular breakfasts of humankind. Flour-less Protein Pancakes This quick and easy pancake recipe that makes tasty and healthy vegan pancakes. But don’t worry too much about all that…these are also PANCAKES, guys, so go ahead and dig in anytime you need a pancake fix. Healthy gluten free banana oatmeal pancakes that are easy, sweet, fluffy, and hands down the best breakfast for kids and adults! Perfect pancakes every time made with no flour, no eggs and 100% gluten-free and dairy-free! They remind me of lazy Saturday mornings, where we don’t get out of our PJs until noon. -subbed vanilla almondmilk for the water Serve the vegan protein pancakes warm, with extra berries and maple syrup. Using a 1/4 or 1/3 cup measuring cup, add batter to the hot griddle. Add the dry ingredients. Diesen Beitrag gibt es auch in: Deutsch; Ingredients: 65gr spelt flour (or other) 15gr vegan protein powder; 1 banana; 75gr soy yogurt; ca. In a large bowl mix together oat flour, protein, baking powder, baking soda, and salt. It is tough, but it is possible, and I hit the nail on the head with this one! 2 tsp coconut oil, for frying. Thanks!! Here you'll find simple, delicious and healthy, plant-based recipes and everything you need to eat, live and thrive. How to Prepare Fluffy High Protein Vegan Pancakes . Flourless Pumpkin Pancakes (Vegan + GF) These super thick and fluffy flourless pumpkin pancakes are a filling, healthy, satisfying, protein-packed and easy breakfast recipe! Hemp protein is naturally gluten free, but if you need a certified gluten free hemp protein that has no possible cross contamination in processing, just find another hemp protein brand to use instead of the Hemp Pro 70. 4. 50ml soy milk; sweetener if you like; a bit vanilla; 1 tsp baking powder; Coconut Oil; Toppings: jam, blueberries; Directions: Puree banana and mix with yogurt and milk. 5. Maple syrup - for extra sweetness. Coconut flour requires a great deal of eggs to turn out and will not work as a 1:1 replacement in this recipe. I am definitely making this recipe again, especially before my gym session to have my energy but I give this recipe overall a 9/10. Enjoy right away with your favorite pancake toppings. Mix the flour, protein powder, baking powder and salt together in a bowl. It’ll be my first time using it so I’m not sure how sweet it is on its own. You can also use agave syrup or honey. It’s also easier to digest and higher in protein than regular wheat flour, making it ideal for these pancakes or any other recipes that call for whole wheat flour! Sift some gluten free all purpose flour into a mixing bowl and add some vegan vanilla protein powder, sugar, baking powder and salt. Whisk to combine, being careful … Made with no eggs, butter, oil or flour, these pumpkin pancakes are naturally gluten free and vegan! Add in all remaining ingredients and blend until smooth and no pockets of powder … I halved the recipe so that it was one serving size and I was so full but in a good way. 2 tbsp powdered peanut butter (optional) + 2 tbsp water or more almond milk (optional) 1/2 tsp baking powder. Flour-less Protein Pancakes. Thanks, Codie! Vegan Protein Pancakes. Top them with loads of fruit or some of the topping ideas below and you’re all set for an active day! So glad you both enjoy them. They’re so often used since they offer ... 2. My fiance and I adore these! Pin The Easiest Vegan Oatmeal Pancakes (no eggs, no milk, no banana) to your favorite Pinterest Board!! dates soaked in hot water then blended to make, nut butter caramel sauce – blend your fave nut butter or tahini with dates, fresh blueberries, strawberries or cherries (try berries added to the batter too, YUM!). Nutrition for 4 vegan chickpea flour pancakes without toppings. Servings: 7 Large Pancakes . Repeat with remainder of pancake batter. May 7, 2018 - Fluffy Flourless Vegan Blueberry Pancakes made in a blender! Cook until bubbles start to appear and the edges of each pancake look dry and firm. These vegan protein pancakes are made with a combination of almond flour, oat flour, and flax giving these pancakes added protein and they just happen to be gluten-free too! You can make them gluten-free, too! This recipe for vegan oat flour pancakes will become your go-to whenever you want a quick, comforting breakfast! A common replacement for eggs in baked goods, such as cookies and breads, is mashed bananas. In a large bowl, whisk together 1 cup of Paleo Pancake Mix, 1 scoop Vanilla Nutritional Booster, the flax seed mixture, ¼ cup almond milk, 1 tbsp baking powder, ¼ tsp cinnamon, 1 tbsp coconut oil, and mashed banana until smooth. 1/4 cup (28 g) vegan protein powder of … I was always a plain pancakes kind of gal as a kid. It takes just 9 simple ingredients to make these tasty pancakes. Let me elaborate: First, it’s super simple to make. I have tried to make vegan protein pancakes before and they never work but this recipe was very good. If you’ve been a long-time follower, it’s no mystery that my Almond Flour Pancakes … Baking powder - makes sure the pancakes are extra fluffy. VEGAN PROTEIN PANCAKES NO BANANA INGREDIENTS Flour ( I used a gluten-free flour mix) Orgain Organic Plant-Based Chocolate Peanut Butter Powder Plant-based milk Apple cider vinegar or lemon juice Salt HOW TO MAKE VEGAN BUTTERMILK Vegan buttermilk is the easiest thing to make ever and it works great for vegan baking. Regardless, however many pancakes you make, half of that is meant to be one serving. While I love a sugary, floury, absolutely no nutrition pancake as much as the next person, sometimes you just need a little more substance to your breakfast! You may replace the almond flour with hazelnut flour or rice flour, but please do not go rogue and replace it with coconut flour. 1/2 cup oat flour. ... Single-Serving Gluten-Free and Vegan Protein Pancake The Fit Cookie. If you love vegan recipes for pancakes I have plenty more for you to try! Instructions In a medium-size mixing bowl, whisk together dry ingredients. 13,591 suggested recipes. No Flour Protein Packed Pancake Recipe - Practical Stewardship I don’t like pancakes very sweet so I don’t use much…but you can more if you want them sweeter, maybe up to 2 tbsp. That means whole grain flour, no oils or vegan butters, and no refined sugar. Prepare a flax egg by … If you’re using flavored protein powder, you can omit or reduce additional sweetener. In a large mixing bowl, add the oat flour, Naked Rice Protein Powder, baking powder, baking soda, … Spelt flour is very similar to whole wheat flour, but has a slightly nutty, sweeter flavor. https://chocolatecoveredkatie.com/flourless-pancakes-vegan-banana Use a little cooking spray or a good non-stick pan and scoop about 1/4 cup of the batter onto the pan for each pancake. Method: 1. It uses simple plant-based ingredients to create a dry mix that’s pantry-stable and can easily be turned into batter when the mood strikes you. I am fortunate enough to live in a city with several vegan restaurants. Enjoy! I made these with vegan vanilla protein powder, (added vanilla extract), and then added frozen blackberries to the mixture. Flour - because these pancakes are egg free and vegan, all-purpose flour is needed to make sure the texture is not too crumbly or too runny. Today we're making a batch of super fluffy pancakes that are gluten-free, vegan, nut-free and high protein. Design by Purr. The 3 Ingredient Cottage Cheese Pancakes. I’m always dreaming up new pancake flavor combos to share with you because, if you’re anything like me, you could eat pancakes for every meal and never get tired of them. They’re low in calories, but dense in nutrients. I know it’s a bold statement, but there are six strong indicators pointing to it. 1 scoop vegan vanilla protein powder. Required fields are marked *, Rate this recipe The batter should be thick but pourable. Vegan Protein Pancakes. Cook time: 15-20 minutes . Your email address will not be published. 3 Ingredient Flourless Pancakes Although the idea for 3 ingredient flourless pancakes has been going around the internet for a few years, every recipe I’ve ever seen has always … ★☆. Plus, they don’t have banana as an ingredient. spelt flour. ★☆ This recipe for vegan chocolate-chip pumpkin-spice sheet-pan pancakes is made with protein powder, white whole wheat flour, and a whole can of pumpkin. Thanks for the great directions! How To Make Vegan Protein Pancakes. Depending on the protein powder used, you may not even need additional sweetener. Protein pancakes are fast becoming a Sunday breakfast staple, but what if you need a vegan recipe?Enter our comprehensive list of vegan protein pancakes. Alright, so I may be a little biased when I say they are the best, but what can I say! Paleo vegan pancakes that are grain-free, dairy-free, and made with almond flour. Oat flour is combined with rice flour and almond flour to gives more structure and tenderness to the pancakes. What are you favourite pancake toppings? Sweetening options include 1-2 tbsp pure maple syrup, agave or coconut sugar or for sugar-free pancakes, stevia powder, liquid stevia drops or monk fruit, to taste. In separate bowl, whisk together wet ingredients (applesauce, … ★☆ This recipe for vegan chocolate-chip pumpkin-spice sheet-pan pancakes is made with protein powder, white whole wheat flour, and a whole can of pumpkin. Stir to combine (don’t over mix just until all the lumps are gone). All you need is flour, protein powder, sweetener and baking powder and you’re ready to go. If you enjoy blueberry pancakes in general, just wait until you try them with these almond flour pancakes. They are moist, fluffy, and packed with protein. Opt for a gluten free baking blend and this recipe adapts perfectly to make vegan gluten free pancakes that are just as fluffy and delicious. The nutrition facts are for 1 serving, which is 1/2 the recipe. Thick yet fluffy pancakes bursting with sweet wild blueberries, you’d never know they are packed with 7grams of fiber and 30grams of protein per serving! They're easy to make, they're decadent, but they're also easy to make healthy. Think these new quinoa flour pancakes without toppings for you Explore more recipes lots of maple. Whisk together dry ingredients ( almond flour pancakes are a low carb breakfast that are grain-free, dairy-free, salt! Explore more recipes no butter, oil or flour, protein powder baking! Chai tea concentrate, baking powder they can be stored in the what! Turn out and will not work as a weekday breakfast for the water a! Even more fun to make vegan protein pancakes are quick to make protein! Gluten-Free, vegan, nut-free and high protein seed, protein, baking,... Clumps remain are high protein + 2 tbsp powdered peanut butter ( )... 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