(CAUTION: boiling sugar is extremely hot. This flavoursome twist involves tarragon butter and meltingly soft onions. Whether that’s creating a veg patch from scratch, a tiny edible terraced garden or making an indoor pizza-themed herb garden for the kitchen. Mary Berry’s Simple Comforts: Mary’s journey starts with the Henley Rowing Club, where she is recruited as their cox. Join Costa Georgiadis and the team as they traverse the country unearthing the best gardens. In each regional heat, they first have to impress one of the surprise veteran judges whose identity won’t be revealed until they walk through the door. Grease two deep, loose-bottomed 20cm/8in cake tins and line the bases with baking paper. Get our latest recipes straight to your inbox every week. On iPlayer. Add the flour and stir over the heat for a few seconds to make a roux. The perfect pudding for blackberry picking season; this light, tangy mousse is best served with whipped cream and a scattering of fresh blackberries. Add the beans and sweet potatoes, bring back to the boil, then cover and return to the oven for another 45 minutes, or until the lamb is tender and the potatoes are just cooked but still holding their shape. Rick Stein takes an epic culinary journey by sea, down rivers and overland to explore the Far East’s diverse food cultures. It is usually sold boned and rolled as a joint, and is less expensive than the major roasting joints, such as leg and loin. Scotland’s favourite gardening programme. Jamie Oliver wants to change how we think about veg, finding inspiration from around the world and cooking amazing veggie dishes. Join leading landscape designer Michael McCoy as he showcases some of Australia’s most lavish and magnificent gardens from the first spade hitting the ground to the incredible end result. They also make for a quick and flavour-packed midweek meal, served with baked or mashed potatoes. Break the praline into pieces over a wooden board, then chop into very small pieces. Food we can all bring to our own tables, vibrant and varied yet always relaxed. Turn the oven up to 220C/200C Fan/Gas 7. It's vegetarian comfort food at its finest. If you think you haven’t got time to cook – think again, as Jamie Oliver presents the ultimate set of go-to recipes for quick and easy-to-remember cooking. And she instinctively knows what sort food we like to eat at home. With his famous natural inquisitiveness, Rick shares the road less travelled – championing the food, history, music, art and culture of the county many locals argue should be a country in its own right. This is exactly the kind of dish you need on a chilly autumn evening: gently spiced paneer, cauliflower, and sweet potatoes cooked in a creamy sauce. Using scissors, snip into narrow strips. But in that time he has recognised that for many people, a stand-alone garden is not enough. Different cooking shows – the perfect dishes to compliment any kind of day. Mary has built her reputation for great family food by truly understanding the needs and wishes of Britain’s home cooks. She stops along the way to sample some of Ireland’s famous butter before going in search of a traditional Irish cake that is said to tell your fortune. Mushroom, Lentil and Double Potato Jumble. Nigella Lawson is back with a new series called: Nigella: At My Table and is packed with simple recipes full of complex flavour. From everyday treats to indulgent desserts, these are guaranteed to bring a little joy into your life. The RHS Chelsea Flower Show, formally known as the Great Spring Show, is a garden show held for five days in May by the Royal Horticultural Society (RHS) in the grounds of the Royal Hospital Chelsea in Chelsea, London. Leave to cool and harden. Love Your Garden is a British gardening programme that was first broadcast on ITV on 10 June 2011. Creamy burrata and ripe, juicy tomatoes are a match made in culinary heaven, and this vibrant salad lets both ingredients shine. Check the seasoning and serve piping hot. Gordon teaches how to cook with confidence. The Hairy Bikers seek out the authentic flavours of the Mediterranean. Book number: 9781785945076. Although Mary is often regarded as the Queen of Cakes, she impresses as much with her dinner recipes. Highlights to the Chelsea Flower Show include the avant-garde show gardens designed by leading names with Floral Marquee at the centrepiece. This toffee pear pudding is sheer luxury - the sliced pears contrast wonderfully with the rich, moist sponge, while the sticky toffee sauce adds an extra layer of indulgence. Raymond Blanc OBE is a French chef. Nadiya Hussain travels to the USA to explore some of the most vibrant food on earth. Series celebrating what makes Mary Berry such a brilliant cook, teacher and inspiration. Mary finishes hers off with a scattering of fresh raspberries. The show is attended by members of the British Royal Family and attracts visitors from all continents. Fry the lamb over a high heat until browned all over (you may need to do this in batches). Fresh chopped sage adds a subtle, herby flavour. Carefully remove the pork skin and place on the foil. The ultimate indulgent brunch, lunch, or snack, Mary Berry's classic Croque Monsieur is made with thick slices of smoked ham, melted Gruyère cheese, and deliciously creamy béchamel. Mary Berry’s Simple Comforts is a celebration of the best of comfort food, bringing the nation fuss-free recipes that can warm the heart and lift the spirits. Mary Berry's Simple Comforts episode 3 - Ireland. The Fantastical World of Hormones: This documentary tells the wonderful and often weird story of how hormones were discovered. Mary's luxurious double-baked mushroom soufflés are made with both Gruyère and Parmesan cheese, and are cooked in a creamy spinach sauce. In this series, Monty travels across the Islamic world and beyond in search of paradise gardens. As usual, Monty Don is at Longmeadow where he sets out his plans for the coming year. Cover the roasting tin with foil and seal the edges tightly. Mary shares her favourite Easter recipes and takes a look at how Christian communities all over the world celebrate Easter with special food. Mary’s Irish adventure is interspersed with making simple, warming recipes, including a salmon and fennel one-pot wonder, a bubbling lamb and haricot bean casserole that is full of flavour, slow-roast pork with the perfect crackling and a side of buttery Colcannon mash and an irresistible coffee and praline cake that is perfect for any family celebration. Gardening show packed with good ideas, tips and advice from experts. James Martin shares his recipes and secrets for home cooking from his own kitchen. The Beechgrove Garden is and always has been a firmly practical, get-your-hands-dirty gardening programme which delights in success but also learns from failures in the garden and never takes itself too seriously. You will need two 20cm/8in loose-bottomed deep cake tins. Using an electric mixer, beat the mixture until smooth. Mary recommends these smoky chicken drumsticks as an ideal Bonfire Night snack. Sit the joint on top, skin-side up. Mary Berry shows us how to make easy and delicious meals for family and friends.She’s reliable and trusted recipes are as popular today as they’ve even been. Alan Titchmarsh explores Britain’s great gardens. The hand and spring is a less expensive cut of pork that is particularly suited to slow braising. Slow-roast Hand and Spring with Crackling and Onion Gravy. This hearty stew is the kind of dish you dream of on chilly autumn evenings; tender lamb pieces, sweet potato chunks, and creamy haricot beans are cooked in a gently spiced sauce to create a tasty and filling meal. Bake for about 30 minutes, or until well risen and the sponge has come away from the sides of the tins. STARTING 9 MARCH 2018. SERVES 4. Spoon the onions onto a serving platter, cover and keep warm. She is one of our favourite bakers, much-loved GBBO judge and the author of over 70 cookbooks. Mary Berry explores the wonderful world of simple comfort food, bringing fuss-free recipes that can warm the cockles and lift the spirits. Using an electric mixer, beat the butter until smooth. Preheat the oven to 180°C/160°C fan/Gas 4, then grease the tins and line each base with a disc of baking paper. New Year’s Day Concert 2021: The Vienna Philharmonic Orchestra perform their traditional New Year’s Day concert. Whether you go for red pepper and goat's cheese, pesto, bacon and mushroom, or soured cream and spring onion, these potatoes are comfort food heaven. This page will be updated weekly to include all the latest recipes from the series. We’d love to pop into your email inbox every week with inspiring recipes, cookbook news and foodie give-aways. Carol Kirkwood takes an alphabetical journey through the world of television gardening, getting inspiration and advice from some of the most popular gardening presenters and programmes. To make the buttercream, dissolve the coffee in 1 tablespoon of boiling water. NIGELLA Lawson has made her long-awaited comeback to the television after two years with her new show focused on delicious home cooking. Get brand new recipes from these chefs and many more…, By clicking SUBMIT, I consent to you using my details to send me The Happy Foodie newsletters and confirm that I have read and understood Penguin Random House's, © 1995-2021 Penguin Books Ltd. Mary Berry's Simple Comforts: Ireland Episode 3. Strain the stock into a jug. Jean-Philippe Teyssier, landscape architect, takes us on a journey to discover the most beautiful gardens in France and Europe. Stir in the stock, tomatoes, tomato purée and mango chutney and bring to the boil, stirring. Mary recommends serving it with rice, mashed potato, grains, or fresh, crusty bread. Across eight regional heats, 24 chefs compete in the toughest competition of their lives as they attempt to dazzle with their culinary skills, serving up outstanding dishes that honour the incredible work of the heroic NHS staff and give them a gastronomic experience they will never forget.